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Contact Us
All of us at CAU Dining Services are dedicated
to bringing you fresh, delicious and healthy food
served in comfortable and fun surroundings. We
want you to be more than satisfied with your dining
experience. Our chefs prepare every meal specifically
with you in mind. We always appreciate your options
and feedback, so please keep the communication
coming.
Each location has comment cards available
for your suggestions, and we also conduct surveys
each semester to understand your priorities at
CAU's dining locations. We promise
to listen, be flexible and innovative, and to
do our best to accommodate your needs.
We invite you to call or drop by anytime with
questions about Dining Services. |
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Andre Burgess
General Manager |
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| P 404-880-6440 |
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| F 404-880-6299 |
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Dyiesha Crute
Service Manager |
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| P 404-880-6950 |
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Justin Gillette
Executive Chef |
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| P 404-880-6127 |
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Anika B. Heard
Service Manager |
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| P 404-880-6950 |
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| F 404-880-6299 |
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Maureen Foster
Catering Manager |
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| P 404-880-6989 |
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Feedback Form
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